Back-to-School tips for more sustainable supplies

office supplies
Photo by Tim Gouw on Unsplash

It hardly seems possible, but August is just around the corner, and for many K-12 schools and institutions of higher education in Illinois, that means it’s back-to-school season. Whether you’re a parent with a school supply list in hand, a college student preparing for a new semester, or just someone in the market for office supplies, the following suggestions can help you make more sustainable choices as a consumer.

Please note that ISTC does not endorse, either explicitly or implicitly, any manufacturer, brand, vendor, product, or service. Information about specific products, brands, manufacturers, or vendors is provided for reference only and should not be construed as an endorsement. Also, please be aware that this list of suggestions and alternatives to consider is by no means exhaustive and is meant simply to inspire you to be more intentional in your consumption and to consider the impacts of everyday items.

First, shop your own supplies & reuse/use up what you already have.

Parents of elementary-aged children will likely relate to the experience of kids cleaning out their lockers or desks at the end of a school year and bringing home partially used notebooks, used folders, pens, pencils, etc. While it’s possible that some items from the previous academic year are nearly worn out, or that these items might be used up over the summer for non-school activities, it’s also likely that at least some tools and supplies will still have useful life left when it’s time to begin a new school year. Designate a closet, shelf, or storage bin in your home or office to store school or office supplies that aren’t currently in use, so that when you need such supplies, you can quickly check your existing inventory and draw from it before you go shopping. Establishing this habit will save both money and the resources used to manufacture the supplies in question.

Shop for gently or never used supplies at a creative reuse center.

If the items you need aren’t part of your existing inventory, check to see if there is a creative reuse center in or near your community. These centers accept donations of supplies for art and education, as well as non-traditional materials that might be used for arts, crafts, school projects, lessons, and home décor, which would otherwise be sent to the landfill. These “non-traditional materials” might be hard-to-recycle items, or simply objects of visual or textural interest that might be transformed in a creative way. Examples of creative reuse include painting an old tin and using it as a planter, turning fabric scraps into a quilt, or making a collage from colorful buttons, bottle caps, or photos. Donations to creative reuse centers typically come from businesses, manufacturers, local institutions, and members of the general public. Such centers then resell the donated items for profit or to support charitable organizations or initiatives while reducing waste and encouraging reuse. Think of them as thrift stores focused on art and office supplies. Some donated items have never been used. Like checking your own inventory before buying new, shopping at creative reuse centers will not only conserve resources by ensuring products remain in use and out of landfills for as long as possible, but they also typically save consumers money as compared to shopping for brand new items. So, once you’ve checked your own inventory of supplies, check your community’s pool of supplies. Multiple creative reuse centers exist in Illinois. Champaign-Urbana is served by the Idea Store, while the WasteShed operates creative reuse centers in Chicago and Evanston. Chicago is also served by Creative Chicago Reuse Exchange (CCRx). SCARCE serves DuPage County and is in Addison, IL. Springfield residents can shop at the Creative Reuse Marketplace. Keep in mind that other resale shops and thrift stores might also have office supplies, so if your community doesn’t have a creative reuse center, you might still be able to find “new to you” supplies that would otherwise have been wasted. Creative reuse centers can be found throughout the U.S., so if you’re reading this from outside Illinois, do an Internet search for “creative reuse center + [name of your state].”

Choose refurbished devices and remanufactured ink and toner cartridges.

Continuing the theme of reusing existing products before buying new ones, if you’re in the market for a new laptop or other electronic device, consider searching for a certified refurbished device first. While you would be wise to think twice before purchasing “used” items from a complete stranger on a platform like eBay or Craigslist, certified refurbished items have been restored to “like new” condition and verified by technicians to be fully functional. Quality is thus not an issue. But because these items can’t be sold as new, they’re typically available at a discount when compared to genuinely new items. Another win-win for the conservation of resources and money! Many companies such as Best Buy, Dell, or Amazon make it easy for consumers to find refurbished devices in their online stores. The downside of shopping for refurbished tech is that you can’t guarantee you’ll find the exact model or item you’re looking for at the precise time you search; it depends on what is available.

There are also non-profit and for-profit organizations throughout the U.S. which refurbish electronics (typically donated) and resell them at a discounted price to individuals who might otherwise not be able to afford such equipment. These organizations address both social and environmental aspects of sustainability, helping to bridge the digital divide while extending the useful life of products and stemming the ever-growing tide of e-waste. Keeping these entities in mind is great if you or someone you know needs help obtaining a device, or, on the other hand, if you’d like to donate an older device so someone else can benefit from it. You’ll find that reputable businesses in this sector can provide certification of data destruction, so security need not be a concern. Some of these organizations include a job training program, enhancing their positive impacts on communities. Some may also provide electronics recycling services to businesses, responsibly recycling devices that can’t be reused, and refurbishing and redistributing those that can. REcompute began in Champaign-Urbana, IL, and has expanded to Danville, IL, Los Angeles, CA, and is coming soon to Atlanta, GA. PCs for People has ten locations in the U.S., including two in IL (Oak Forest and Belleville). Free Geek began in Portland, OR, and multiple communities in the U.S. and abroad have started their own independent Free Geek organizations. Repowered in St. Paul, MN, is another example.

Remanufactured ink and toner cartridges have been professionally cleaned, refilled, and tested, decreasing demand for the plastics and other materials used to create the cartridges themselves. Life-cycle assessments (LCAs) have even shown that remanufactured cartridges have lower environmental impacts than brand-new cartridges. And again, you’ll save money as well as resources by practicing reuse.

Choose items that are refillable.

If you must buy a brand-new item, look for options that will foster future reuse through refilling. The classic example (and the one most likely to be compatible with K-12 supply lists) is choosing a refillable fountain, gel, or ballpoint pen instead of a disposable one. There are plenty of examples of such pens, but one that also incorporates recycled content is Pilot’s B2P or Bottle 2 Pen. B2P is made from recycled beverage bottles, is available as a ball-point or gel roller, and uses the same ink refill cartridges (available in several colors) that work in several other Pilot pens. For more info, see https://pilotpen.us/FindBrand and select “Bottle 2 Pen B2P” from the drop-down menu. The pens are 86-89% recycled content depending on pen type; product descriptions for the ball points say they are 83% post-consumer recycled material.

Mechanical pencils are a similar refillable option that immediately comes to mind. Bic produces an example of a mechanical pencil with recycled plastic content.

Refillable notebooks give you the compact feel of a spiral-bound notebook, as compared to a bulky three-ring binder, but like binders, allow you to insert new pages as needed or rearrange the order of notes. Some examples include Kokuyo Binder Notebooks, Lihit Lab, Filofax, and Minbok.

Dry erase markers are even available in refillable versions, such as the Pilot V Board Master or those from Auspen. The Stabilo Boss is an example of a refillable highlighter. Permanent markers such as those from Pilot can be refilled. Refillable acrylic markers are also available from brands like Montana. Crayola also has a DIY Marker Maker set, but they unfortunately don’t sell a refill pack. However, these could conceivably be refilled with inks available from other companies.

Choose new items made from recycled materials and look for high PCR content.

If refillable options aren’t available or applicable to some supplies on your list, try to find options made from recycled materials. When comparing options, examine product labels and descriptions for the percentage of “post-consumer recycled” content or “PCR.” These are materials that have been used by consumers and collected via recycling programs, so when you buy a product with the highest amount of PCR you can, you are genuinely “closing the loop” and making recycling effective and economically feasible by helping to create market demand for recycled materials. You’ve probably read articles about materials collected for recycling that ultimately don’t get recycled because there’s a lack of market for the commodities. That sort of thing has led some community recycling collection programs to stop altogether or to stop accepting certain materials. But most of the time, if a recycling collection program accepts a material it’s because they have an outlet for it; it wouldn’t make sense to collect materials that couldn’t be sold. The best things you can do as a consumer is to keep recycling the proper materials accepted by your local program, keep items NOT accepted by your collection program out of your recycling bins (contaminants can indeed ruin batches of materials collected or harm equipment at waste sorting and processing facilities), AND whenever possible, buy items with PCR content. Note that if a product is described as having a certain percentage of recycled content but there’s no mention of PCR, it’s likely that the recycled content is post-industrial (aka pre-consumer) rather than post-consumer. That entails excess materials or trimmings from a manufacturing process used as feedstock for the creation of the same or different products without ever being used by a consumer first (e.g., cardboard trimmings repulped and put back into the process of making boxes). Odds are, if a company has successfully incorporated PCR into their products, they will want to point it out on the label or in the product description/details in online stores. This blog post from EcoEnclose provides a good overview of PCR vs. post-industrial content.

That said, here are just a few examples of common supplies made from PCR (besides those already mentioned above). You can find more by searching the Internet for “PCR content + [product].”

  • Standard (non-mechanical) pencils can be made from recycled newspaper, like these from Amber and Rose.
  • Decomposition notebooks, sketchbooks, and filler paper are made from 100% PCR paper. They also offer refillable ball-point pens made from 90% PCR plastic and three-ring binders made from 85% PCR plastic.
  • Everyday Recycler provides this list of backpacks containing recycled plastic.
  • 100% PCR printer paper is available, such as that from Printworks, AbilityOne, or Target.
  • ACCO paper clips contain 90% recycled materials, 50% of which is PCR.

Hopefully, this has given you some ideas for considerations and criteria to keep in mind when looking for school and office supplies. There are certainly other product categories and other factors that can be considered (e.g. more renewable materials, plastic-free items, items manufactured with renewable energy, etc.), but the suggestions above are a great start. Students, good luck in your classes, and may everyone else be productive while also conserving resources!

Celebrate Plastic-Free July: Atypical tips to reduce your use of single-use plastics

Plastic Free July Badge

In a 2017 article in the journal Science Advances, researchers Roland Geyer, Jenna R. Jambeck, and Kara Lavender Law estimated that as of 2015 “approximately 6300 Mt of plastic waste had been generated, around 9% of which had been recycled, 12% was incinerated, and 79% was accumulated in landfills or the natural environment. If current production and waste management trends continue, roughly 12,000 Mt of plastic waste will be in landfills or in the natural environment by 2050.” With microplastics having been detected in virtually every habitat on Earth, including the ocean floor, and in a variety of organisms, including humans, it’s easy to understand why the U.S. Environmental Protection Agency (EPA) recently released a draft National Strategy to Prevent Plastic Pollution, as described in a previous post (Note: The deadline for the public comment period has been extended to July 31, 2023, so don’t miss out on the chance to read the strategy and provide feedback). It’s also easy to understand why delegates from nearly 180 countries came together in Paris recently, to discuss what would be the first legally binding global treaty to reduce plastic pollution. The first draft of that treaty is scheduled to be developed by November 2023, with a goal of having a final agreement in force by 2025.

For a dozen years now, people have taken time in July to consider ways they might help stem the tide of plastic pollution. Plastic Free July is an initiative of the Plastic Free Foundation which began in 2011 and has grown into a global movement to reduce single-use plastic consumption and pollution. You can sign up to take the Plastic Free July Challenge, and receive weekly emails in July to inspire and motivate your plastic reduction efforts. To help get you started the Plastic Free July website offers tips on ways to reduce single-use plastic. You can probably guess some of the tips which have become common mantras among those interested in waste reduction, such as using a refillable mug instead of accepting single-use coffee cups or bringing reusable bags when you go grocery shopping instead of packing your items home in plastic carrier bags. But the tips below might surprise you and inspire you to think about just how ubiquitous single-use plastic has become.

Note: ISTC does not endorse, either explicitly or implicitly, any particular manufacturer, vendor, product, or service. Information about specific products, manufacturers or vendors is provided for reference only.

  • Chew less gum and/or opt for plastic-free alternatives. It may surprise you to know that chewing gum, based on the indigenous tradition of chewing natural rubber called chicle, involves single-use plastic in its actual substance and not just in its packaging. According to the website Plastic Free Shopper, “Most modern chewing gums have what’s known as a gum base which makes up the majority of the chewing gum. This synthetic rubbery substance is commonly made from ingredients including: Butadiene-styrene rubber Isobutylene-isoprene copolymer (butyl rubber); Paraffin (via the Fischer-Tropsch process); Petroleum wax; Polyethylene; Polyisobutylene; Polyvinyl acetate. This synthetic plastic/rubber gum base is mixed with sweeteners and flavourings to make up regular chewing gum as we know it. Ingredients such as Polyethylene and Polyvinyl acetate are both common forms of plastic. Polyethylene is found in items such as plastic bottles and food containers, and Polyvinyl acetate is used in glues and adhesives.” So, when people spit their gum out on the sidewalk, they’re not just littering and setting the innocent up for sticky shoes–they’re also contributing to plastic pollution. If you enjoy chewing gum, a simple way to reduce your single-use plastic consumption is to opt for brands made with natural chicle, such as Simply Gum or Glee, among others.
  • Take plastic out of your water filtration equation. If you’re avoiding water in disposable plastic bottles, odds are you might be using a reusable bottle or pitcher with a filter. However, the more popular units for this purpose still incorporate plastic in the filters. In October 2022, editors of The Good Trade shared their top five plastic-free water filtration options. It should be noted that most of these are pretty pricey and the filter cartridges for the plastic-free vessels still tend to incorporate some small amount of plastic. But the Kishu charcoal stick option is quite affordable, completely plastic-free, and after its days as a water filter are over, the sticks can be composted, put out in your garden, or reused to absorb odors in your refrigerator.
  • Quit smoking—or encourage a friend or family member to do so if you’re a non-smoker. There are obvious health-related reasons to do this, but did you know that cigarette butts are the most common form of plastic pollution? A 2019 review article in Environmental Research explained that “Cigarette butts (CB) are the most frequent form of personal item found on beaches. Yearly, 6 trillion cigarettes are smoked worldwide, and 4.5 trillion cigarettes are littered in the environment.” Once they have become litter, cigarette butts degrade into microplastics. E-cigarettes and plastic vape cartridges also contribute to the plastic pollution problem, as well as contributing to the burgeoning tide of e-waste (that’s another post for another day). Learn more at “Plastics, the Environment, and the Tobacco Industry,” an online resource from the University of Bath.
  • Dispose of pet poo without plastics. If you have a dog, or a cat whose litter box needs to be scooped, disposable plastic bags are probably a commonly used tool. It’s definitely important to pick up your dog’s poo during a walk (see this article from The Guardian and this page from the Dooloop website for more on the environmental impacts of your best friend’s excrement), but there are ways to take care of this business with less petroleum-based plastic. The Dog People list their choices for plant-based pet waste bags that are “compostable under the right conditions.” If you have a yard with available space, you might also consider a separate compost pile or bin for pet waste (avoid using this compost on your fruit or vegetable garden to prevent the spread of parasites, but feel free to fertilize your flowers and other ornamental plants). Doogie Dooley offers in-ground digester systems for breaking down dog waste (they’re not compatible with cat waste, sadly), and though all incorporate plastic lids, there is a model with a steel tank. I Love a Clean San Diego also highlights some pooper scoopers and disposal tips that allow you to pick up waste without using a dedicated plastic bag.
  • Reduce your use of laser printers and copiers when possible. We all know that printer ink and toner cartridges contribute to the plastic waste stream, so many of us recycle our spent cartridges and purchase remanufactured ones to reduce consumption of virgin plastics. But did you ever stop to think about what laser printer and copier toner is made of? Spoiler alert—toner is mostly made of plastic. We’ve all seen reminders to print documents or emails only when necessary to save paper, but it turns out, this is a good tip to avoid plastic consumption too. If you’ve ever added shredded office paper or junk mail printed on non-slick paper to your compost bin, you might reconsider and put those in the paper recycling bin instead. Toner starts out as a collection of microplastics, so when that printed paper breaks down in a compost pile, you might be inadvertently releasing those into your environment. This Federal Electronics Challenge resource from the US EPA includes tips for reducing paper and ink usage. See this post from CDW on the differences between ink and toner, and you might also consider bio-based toner options available in your country. Some of these reduce the amount of petroleum-based plastic involved by using powder made from soybean oil. Some bio-based toners also use a percentage of bio-plastics for the cartridges themselves, such as https://pelikan-printing.com/biobased and https://www.union-tec.com/print-rite-bio-based-toner-cartridges/.

This post is already quite long, so we’ll stop at five tips, but there are many more ways to reduce single-use plastics. What are your favorites? Share your thoughts on social media.

Help #BeatPlasticPollution on World Environment Day June 5th

World Environment Day 2023 banner

World Environment Day (WED) is an annual event celebrated on June 5th which raises awareness of environmental issues and encourages people across the globe to take action to protect our shared environment. The United Nations (UN) General Assembly designated June 5th as World Environment Day in 1972, marking the first day of the Stockholm Conference on the Human Environment. That same day, they adopted another resolution creating the United Nations Environment Programme (UNEP). UNEP coordinated the first celebration of WED in 1973, and it has led celebrations ever since. This year’s theme is #BeatPlasticPollution, shining a light on this worldwide issue (see past themes at https://www.worldenvironmentday.global/about/history). This year’s host country is Côte d’Ivoire in partnership with the Netherlands. Since 2014, Côte d’Ivoire has banned the use of plastic bags, supporting a shift to reusable packaging, and the country’s largest city, Abidjan, has also become a hub for environmentally minded start-ups.

As described in a previous post, plastics, including micro- and nanoplastics, are ubiquitous in our environment, even leaking from plastic recycling facilities. Microplastics are found in a variety of organisms, including humans. Recognizing the need for action, the U.S. Environmental Protection Agency released a draft National Strategy to Prevent Plastic Pollution in April and is seeking public comment through June 16, 2023.

On its WED website, UNEP provides a Beat Plastic Pollution Practical Guide, with recommendations for individuals; non-governmental organizations, faith organizations, and community groups; science and education organizations; governments; cities, towns, and local authorities; investors; and businesses and industry. The guide outlines how plastic pollution affects us, the sources of plastic pollution, what progress is being made, and what more needs to be done to address the situation.

Cover page of UNEP "Turning off the Tap" reportThe WED website also links to an interactive lesson on the plastic pollution problem and the UNEP report, Turning off the Tap: How the world can end plastic pollution and create a circular economy, which was released on May 16, 2023. This report examines the economic and business models needed to address the impacts of the plastics economy. UNEP suggests “a systems change to address the causes of plastic pollution, combining reducing problematic and unnecessary plastic use with a market transformation towards circularity in plastics. This can be achieved by accelerating three key shifts – reuse, recycle, and reorient and diversify – and actions to deal with the legacy of plastic pollution.” They explain that “reorient and diversify” “refers to shifting the market towards sustainable plastic alternatives, which will require a shift in consumer demand, regulatory frameworks and costs.”

Finally, the WED site provides relevant news, updates related to this year’s celebration, an opportunity to register your organization’s relevant events or activities, and links to other UNEP reports related to the global plastic pollution problem.

What strategies do you use to reduce plastic consumption and pollution? Share your thoughts on social media this June 5th with the hashtag #BeatPlasticPollution. You can connect with UNEP on Facebook, Twitter, LinkedIn, or Instagram.

Learn More

 

U.S. EPA seeks feedback on draft National Strategy to Prevent Plastic Pollution

Plastic debris on a beach with water in the background.
Debris at Magee Wildlife Area near Oak Harbor, OH. (Credit: NOAA)

Although plastics have led to many positive innovations that have benefitted human society (e.g. less expensive medical devices, more portable electronic devices, increased fuel efficiency of vehicles made with plastic incorporated in their bodies, etc.), it is clear that plastic pollution is an ever-growing problem that threatens human and environmental health. When considering the fate of all plastic ever produced, Geyer et al. estimated that as of 2015, “approximately 6300 Mt of plastic waste had been generated, around 9% of which had been recycled, 12% was incinerated, and 79% was accumulated in landfills or the natural environment. If current production and waste management trends continue, roughly 12,000 Mt of plastic waste will be in landfills or in the natural environment by 2050.” [Note: Mt=million metric tons] In its 2022 report, Global Plastics Outlook: Economic Drivers, Environmental Impacts and Policy Options, the Organisation for Economic Co-operation and Development (OECD) stated that “Widespread plastics use and inadequate prevention measures have led to persistent plastic leakage. In 2019 an estimated 22 Mt of plastics leaked into the environment. The largest leakage source (82%) is mismanaged waste, i.e. waste that is inadequately disposed of. Other sources are abrasion and losses of microplastics (12%), littering (5%) and marine activities (1%).” They define “mismanaged waste” as “Waste that is not captured by any state-of-the-art waste collection or treatment facilities. It includes waste that is burned in open pits, dumped into seas or open waters, or disposed of in unsanitary landfills and dumpsites.” Even when plastics are collected and processed at a recycling facility, there is still potential for pollution. A study published this month in the Journal of Hazardous Materials Advances describes the analysis of wastewater from a UK plastics recycling facility before and after filters were installed. While filters decreased the discharge of microplastics, even with the filters in place, the total discharge from the multiple washes used in processing could produce up to 75 billion particles per cubic meter of wastewater. If these findings are extrapolated across the whole of the plastics recycling industry, the potential pollution from plastic recycling facilities alone is mind-boggling.

Plastics in the environment break down into smaller and smaller pieces over time. The full extent of the impacts of micro- and nano-plastics on Earth’s ecosystems is unknown, but we do know that wildlife may ingest plastic accidentally when eating food waste contained in plastic, because of visual similarities of plastics to their food sources, and in some cases because the plastic smells like food. When prey animals consume plastic, their predators ingest the plastic along with the prey. Even humans can ingest plastic in this way, and microplastics can also be inhaled. Microplastics are found worldwide, even in protected areas. They have been found in sea ice in the Arctic and on the ocean floor. They’ve even been found in human breast milk.

Given the scale and ubiquity of plastic pollution, in April 2023 the U.S. Environmental Protection Agency (EPA) released a Draft National Strategy to Prevent Plastic Pollution This builds upon EPA’s National Recycling Strategy, focusing on means to reduce, reuse, collect, and capture plastic waste.

image of national strategy cover pageEPA has identified three key objectives for the strategy. The draft strategy document lists proposed actions associated with each objective.

  • Objective A: Reduce pollution during plastic production. This entails designing products for reuse and recycling, using less impactful materials, phasing out unnecessary products, and ensuring proper controls at plastic production facilities.
  • Objective B: Improve post-use materials management. This involves the pursuit of circularity through pathways susch as reuse, refilling, and composting.
  • Objective C: Prevent trash and micro/nanoplastics from entering waterways and remove escaped trash from the environment. The pursuit of this objective may involve policy, programs, technical assistance, compliance assurance efforts, improved water management, improved measurement, increased public awareness, and further research.

Read the full draft strategy at https://www.epa.gov/system/files/documents/2023-04/Draft_National_Strategy_to_Prevent_Plastic_Pollution.pdf. An executive summary is also available.

EPA has opened a public comment period on this draft national strategy. Comments are due on or before June 16, 2023. EPA is asking the public to consider several key questions when reviewing and commenting on the draft strategy. To see these questions and learn more about how to submit your comments, see https://www.epa.gov/circulareconomy/draft-national-strategy-prevent-plastic-pollution#feedback.

Registration open for International Compost Awareness Week (ICAW) events

ICAW 2023 graphic

The Illinois Food Scrap & Composting Coalition (IFSCC), a non-profit organization that advances the diversion and composting of all organics in the state, has announced its International Compost Awareness Week (ICAW) 2023 programming. ISTC is an organizational member of IFSCC and the Technical Assistance Program’s zero waste team is actively involved in IFSCC and its committees.

ICAW is the largest and most comprehensive education initiative of the global compost community. The 2023 ICAW theme is “For Healthier Soil … Healthier Food, Compost!” and the 2023 dates are Sunday, May 7 – Saturday, May 13. Learn more about ICAW on the Compost Research and Education Foundation website.

Since 2021, the IFSCC has planned robust ICAW programming that combines in-person and hands-on experiences with virtual discussions and presentations to reach diverse and widespread audiences at all stages of life and composting experience. The 2023 line-up includes a day of “Adventures in Composting” with farmers, gardeners, and backyard composters around the state; a virtual International Cafe at which composting stories from around the world will be shared; a virtual Legislative Lunch & Learn; and multiple opportunities throughout the week to attend library programs and obtain finished compost.

Visit https://illinoiscomposts.org/icaw-2023/ to learn more. This page on the IFSCC website includes:

  • An expandable schedule of events, event map, and registration links for virtual events;
  • A toolkit for libraries throughout IL to use for relevant programming during ICAW;
  • Links to further information on international ICAW activities;
  • Links to connect with ICAW on social media;
  • Highlights from last year’s programming, including recordings of virtual events; and
  • Bios for the co-chairs of the IFSCC ICAW planning committee, Kate Caldwell and Merleanne Rampale.

Finally, if you’re new to composting, check out this recent blog post from TAP, which includes resources for a variety of home composting methods: https://green-lunchroom.istc.illinois.edu/2023/04/05/composting-at-home-videos-upcoming-webinars-other-resources-for-beginners/.

ICAW info poster from IFSCC

Farm to Food Bank project publishes 2022 year in review report

Friend of the Food Banks signage

As previously reported on the ISTC blog, the Farm to Food Bank program recently developed six case studies highlighting work with farmers during the 2022 growing season. Each case study includes a summary of the project, as well as lessons learned. Pilot project models included food flowing from farm to food bank, farm to food pantry, and utilizing aggregation sites.

Now the program has releasedIllinois Farm to Food Bank Program 2022 Year in Review.” This report outlines all the different pilot projects that occurred in 2022 along with key takeaways. It also details central challenges and opportunities that exist in expanding this statewide program. The report was authored by the ISTC Technical Assistance Program (TAP) Zero Waste Program, in collaboration with Steve Ericson of Feeding Illinois.

Learn more about the Farm to Food Bank project on the TAP website and the Feeding Illinois website. You may view the complete list of Farm to Food Bank project publications on IDEALS.

ISTC is proud to be a 2023 Food Waste Prevention Week Partner

Food Waste Prevention Week Partner logo

Mark your calendars for Food Waste Prevention Week, scheduled to take place April 10-16 this year. In 2018 alone, EPA estimates that about 63 million tons of wasted food were generated in the commercial, institutional, and residential sectors. Food Waste Prevention Week is a collaborative effort to raise awareness about food waste and its negative impacts on our society and environment, while also sharing resources to help individuals, families, and organizations reduce their own food waste. Because its Technical Assistance Program (TAP) has experience working on food waste reduction and management projects, the Illinois Sustainable Technology Center is proud to be a partner organization for Food Waste Prevention Week!

Be sure to check ISTC’s social media platforms during April 10-16th, as we highlight some of the past and present work TAP is doing related to food waste. We’ll also share links to relevant blog posts, websites, videos, and other resources to help you on your food waste reduction journey. If you’re not already following us on social media, you can connect with us on:

Throughout the week, several partners across the U.S. will host webinars to inspire action to reduce food waste. For example:

  • Local Solutions: Food Waste Prevention Week. On Monday, April 10 at noon Central time, join the Natural Resources Defense Council (NRDC) for a presentation featuring Food For the Soul, Hamilton County R3Source, Food Shift, and Alameda County StopWaste. County recycling experts and food rescuers will talk about valuing food, ensuring good food gets eaten, and how they share their stories with the community. Register here.
  • The Sustainable Management of Food on the U.S.-México Border. On Wednesday, April 12 at 12:30 PM Central, U.S. EPA Region 9 will present on food waste prevention, recovery, and recycling strategies, policies, and practices for and by border-adjacent communities. Register here.
  • School Food Recovery: Inventory Management, Share Tables, Smarter Lunchrooms and Food Donations. Also on April 12, at 1 PM Central, you can learn about food recovery in Florida schools. Guest speakers from Orange County Public Schools will provide key takeaways from their efforts to increase consumption, decrease waste, and donate excess food. Register here. [Note: Topics covered relate to TAP’s past Green Lunchroom Challenge project and efforts on a food waste reduction toolkit for IL Schools, though neither ISTC nor the Wasted Food Action Alliance is involved in planning or presenting this webinar.]
  • Food Rescue 101 for Commercial Kitchens. From 11 AM to noon Central on April 12, zero-waste specialist and Careit CEO Alyson Schill takes restaurants, food-based nonprofits, institutions, and other kitchen staff on a journey of food waste in commercial food establishments. Participants will learn: Why reducing food waste benefits businesses and communities; techniques to reduce food loss; successful food donation with the Careit app; and how to compost the rest for healthy soils. Register at https://www.eventbrite.com/e/food-waste-prevention-rescue-and-composting-101-tickets-591691664697[Note: The topics covered in this webinar relate to an ongoing collaborative effort between TAP and UI Extension focused on greater Chicagoland, though neither of those organizations is involved in planning or presenting this webinar.]

See https://www.foodwastepreventionweek.com/webinars for additional webinars scheduled for Food Waste Prevention Week, and learn more about other ways you can get involved at https://www.foodwastepreventionweek.com/get-involved.

TAP offers free sustainable manufacturing training for facilities in Illinois

Image of a grey vehicle being assembled in a factory
Photo by Lenny Kuhne on Unsplash

The Technical Assistance Program (TAP) within the Illinois Sustainable Technology Center at the University of Illinois is excited to announce an innovative training program under a grant funded by the U.S. Environmental Protection Agency (EPA). The focus of this grant is to increase the competitiveness of Illinois manufacturers by reducing environmental impacts and costs. 

This program will provide eligible manufacturers in Illinois with training and skills needed to assess their operations through a sustainability lens, resulting in minimized waste and improved energy and resource efficiency, while protecting environmental and human health. By training facility personnel in proven methods to perform an assessment, participants can achieve cost savings and reductions in energy, water, and hazardous materials/waste methods. This model can be incorporated into company practices to repeat source reduction/pollution prevention savings efforts for years to come.

This grant-funded service explained in our flyer is delivered at no cost to manufacturers and their supporting industries across many sectors including aerospace; automotive; chemical; food & beverage; and metal finishing & fabrication.

The services provided by our team are fully confidential and completely free to manufacturers, with no obligation. Our technical assistance specialists work with your team to identify opportunities for continuous improvement and help guide you through the implementation process to ensure success in achieving sustainability goals and related cost savings. Note that priority for participation will be given to manufacturers in underserved communities, identified using the U.S. EPA’s EJScreen tool, though participation is not restricted to facilities in those communities. Other grant opportunities may be available to assist interested manufacturers.

TAP welcomes the opportunity to provide more details about this program. Please schedule your initial site visit today by filling out our online request form.  Questions? Contact Irene Zlevor, izlevor@illinois.edu, for additional information or to connect with a member of our technical assistance team!

Farm to Food Bank project publishes case studies highlighting recent collaborations

Peaches in a wooden crate

The Farm to Food Bank project recently published six case studies of their work with farmers during the 2022 growing season. Each case study includes a summary of the project, as well as lessons learned.

The case studies highlight projects with:

During the 2022 growing season, these six partners delivered over 975,000 pounds of surplus and off-grade fresh produce to food banks and pantries throughout Illinois.

Key takeaways

  • Getting an early, off-season start with farmers markets and growers is essential. It allows farmers markets to introduce the program when growers aren’t as busy. It also allows food banks, food pantries, and growers to have conversations about what crops to plant, especially in areas of the state where the communities are diverse and may have preferences for specific types of produce.
  • Using reusable plastic crates prevents both packaging and food waste.
  • Growers can champion the program and recruit other growers.
  • Farmers can be aggregators. Having one farmer handle communications on behalf of several growers makes it easier for food banks to coordinate delivery and receive a variety of products.
  • Pairing farmers new to growing specialty crops with more experienced growers may help overcome challenges to participation.
  • Matching up harvest schedules with food bank pick-up schedules is essential.
  • When partnering growers directly with food pantries, additional considerations include:
    • how close in proximity they are to each other.
    • ensuring that food delivery and distribution schedules are in synch.
    • relying on food pantries to pick up at the farm presents challenges. Pantries often do not have adequate staff, capacity, or access to large vehicles, which means that some food gets left at the farm.

Learn more about the Farm to Food Bank project on the TAP website and at Feeding Illinois and view the complete list of Farm to Food Bank project publications on IDEALS.

Institutional Water Treatment program service helps combat the spread of Legionnaires’ disease

Part of the Illinois Sustainable Technology Center’s Technical Assistance Program (TAP), the Institutional Water Treatment program, or IWT, provides unbiased, professional water treatment advice to facilities equipped with institutional water systems such as cooling towers, chillers, boilers, etc. IWT services support public health and safety while also facilitating cost savings associated with chemicals, energy, water, and maintenance in industrial and potable water systems. Services range from presenting on-site training and seminars to providing chemical specifications and making recommendations concerning a comprehensive water treatment program for the control of corrosion, mineral scale formation, and biological growth.

Recently, IWT has added to its list of valuable services by offering testing for Legionella pneumophila, the bacterium that causes Legionnaires’ disease–a potentially fatal type of pneumonia (lung infection). L. pneumophila also causes Pontiac fever, a less serious, flu-like illness. This bacterium can grow in building water systems, such as showerheads, sink faucets, cooling towers, ice machines, spa pools, evaporative condensers, hot water systems, and complex plumbing systems. People become infected by inhaling tiny water droplets containing bacteria, or by aspirating contaminated drinking water (accidentally inhaling water into the lungs or windpipe when drinking).

Legionnaires’ disease and L. pneumophila derive their names from a 1976 outbreak of pneumonia that occurred among attendees of an American Legion convention at the Bellevue-Stratford Hotel in Philadelphia, PA. There were a total of 182 reported cases, with 29 deaths, among the 2000 attendees. The cause of the outbreak was eventually determined to be a previously unknown bacterium, L. pneumophila, which had bred within the cooling tower of the hotel’s air conditioning system and subsequently spread throughout the building, infecting the Legionnaires. Once this bacterium had been isolated, the Centers for Disease Control (CDC) were able to retroactively attribute earlier outbreaks of disease to it, including earlier cases of Legionnaires’ and an outbreak of a flu-like illness at a health department in Pontiac, MI which became known as Pontiac fever.

According to the CDC, health departments reported nearly 10,000 cases of Legionnaires’ disease in the United States in 2018; however, Legionnaires’ disease is likely underdiagnosed, so this may underestimate the true incidence. Since no vaccines exist to prevent Legionnaires’ disease, the key to prevention is proper maintenance of building water systems to reduce the risk of growth and spread of bacteria. Regular maintenance testing of large distribution water systems provides validation that the water management program is effectively preventing the growth of L. pneumophila. Testing is also performed during outbreak investigations to identify the source of bacteria where reported cases of Legionnaires’ disease have been confirmed.

IWT offers on-site water sample collection and two laboratory test methods for L. pneumophila detection. The IWT laboratory is one of only six laboratories in Illinois that is CDC ELITE Certified for Legionella testing. The CDC Environmental Legionella Isolation Techniques Evaluation (ELITE) is a yearly program where laboratories demonstrate their proficiency in successfully identifying Legionella in water samples.

If you’re interested in exploring IWT’s testing service for your facility, you can download a flyer on the L. pneumophila testing service, visit the TAP web site, or contact Don Kueneke via email or phone at 217-333-3659.