Mark your calendars for Food Waste Prevention Week, scheduled to take place April 1-7 this year. In 2019 alone, EPA estimates that about 66 million tons of wasted food were generated in the food retail, food service, and residential sectors, and most of this waste (about 60%) was sent to landfills. Food Waste Prevention Week […]
Read More from ISTC is proud to be a 2024 Food Waste Prevention Week Partner