Interested in ways to fight food waste in your organization or community? Be sure to check out these upcoming events, as well as archived resources from recent events. Upcoming Events US EPA Sustainable Materials Management (SMM) Web Academy Webinar: New Tool Kit: Reforming Laws and Policies to Enhance Food Recovery at the State and Local Level […]
Read More from Focus on Food Waste: Recent and Upcoming Food Waste Events
In a recent webinar hosted by the Illinois Recycling Association/Illinois Recycling Foundation (IRA/IRF), Scott Defife, President, Glass Packaging Institute and Glass Recycling Foundation (GRF), and Jeff Lang of Legacy Marketing described the Corona Protect Our Beaches program currently being deployed throughout Chicagoland. According to GRF, more than 28 million glass bottles and jars end up […]
Read More from Glass Recycling Foundation partners with Corona on glass recycling pilot project
Mark your calendars for Food Waste Prevention Week, scheduled to take place April 1-7 this year. In 2019 alone, EPA estimates that about 66 million tons of wasted food were generated in the food retail, food service, and residential sectors, and most of this waste (about 60%) was sent to landfills. Food Waste Prevention Week […]
Read More from ISTC is proud to be a 2024 Food Waste Prevention Week Partner
Join the National Pollution Prevention Roundtable (NPPR) and the Green Business Engagement National Network (GBENN) on Thursday, April 10, 2025 at 11 AM Central for a FREE webinar focused on best management practices for stormwater and pollution prevention. Presenters will highlight why it’s important to protect your storm drains, and how businesses can help protect […]
Read More from Free webinar: Sector-based approach to stormwater pollution prevention
Mark your calendars for Food Waste Prevention Week, scheduled to take place April 7-13 this year. The US EPA estimates that in 2019 alone, 66 million tons of wasted food was generated in the food retail, food service, and residential sectors, and most of this waste (about 60%) was sent to landfills. Food Waste Prevention […]
Read More from ISTC is proud to be a 2025 Food Waste Prevention Week partner