Stand out from the crowd. Be sustainable, be recognized.
The Beverage Resilience Program offers free help to make Illinois craft beverage businesses more sustainable and save money. Brought to you by the Illinois Sustainable Technology Center (ISTC) and our partner the Smart Energy Design Assistance Center (SEDAC), this grant-funded program supports breweries, wineries, distilleries, and other craft beverage businesses across the state of Illinois.
Our team will come to your business and perform a comprehensive site assessment to identify opportunities to reduce energy and water use, waste generation, and costs as well as highlight areas where your business is already excelling in sustainability. The opportunities identified will help you to reduce costs as well, promote sustainability in your community, and differentiate yourself from your peers.
Following your assessment, you will also have the chance to assist in shaping the certification process for green beverage manufacturing in Illinois and to be recognized for your sustainability efforts through the Illinois Green Business Program.
How does it work?
Initial Meeting – either via email, conference call, or in person, to discuss needs and concerns
Opportunity Assessment – conducted on-site to uncover areas for potential change or improvement
Report on Findings – a document providing methods for reducing pollution and potential cost savings
Implementation Support – assistance for next steps, if needed
Project Review – document savings and benefits
What are the benefits?
Promotes sustainable manufacturing and growth
Improves profitability, productivity and competitiveness
Improves workplace safety through less exposure to hazardous materials
Reduces environmental impacts such as:
water use, energy and materials
waste volume and/or toxicity
Increases capacity to attract new business
Increases recyclability and/or diversion of by-products
Presenters will highlight why it’s important to protect your storm drains, and how businesses can help protect waterways. While much of this information is broadly applicable to all business types, it will be particularly useful for restaurants, auto repair/body operations, and car wash facilities.
The session will be moderated by Donna Walden of greenUP!/Nevada Business Network, and presenters will include Julianne Rhodes from Environmental Innovations/California Green Business Network and Cassie Carroll of the Illinois Green Business Association/Green Business Engagement National Network (GBENN).
Photo by onephoto for Adobe Stock Images, Education License – University of Illinois
Uncover cost-saving and efficiency opportunities for your food-focused business! The Illinois Sustainable Technology Center (ISTC) and the Smart Energy Design Assistance Center (SEDAC), units of the University of Illinois, areproviding free technical assistance to 10 small for and/or non-profit entities, such as restaurants, grocers, and other food-focused businesses and organizations in DuPage and Kane Counties in Illinois. By getting assessed, businesses can lower operational costs, reduce wasted food & resources, and attract environmentally-conscious customers.
Assessments will focus on helping entities reduce costs and/or reduce environmental impacts through pollution prevention, energy efficiency, water reduction, alternatives to hazardous chemicals, and waste reduction including purchasing and disposal.
What will the process look like?
Step 1: Initial conversation. This will take the form of a brief introductory phone call to discuss the assessment process and expectations. There will also be discussion of utility data collection. (Participant time commitment: 30 minutes)
Step 2: Pre-Assessment Data Collection & Analysis. The participating business will share utility billing data as available. Providing this information helps our team quantify savings opportunities found on-site. (Participant time commitment: 30 minutes)
Step 3: Facility Walkthrough. On-site visit to discuss and tour the facility to review current conditions of the facility including infrastructure and operational processes. Identify sustainability opportunities for cost and resource savings. (Participant time commitment: 1 hour)
Step 4: Providing Recommendations & Resources. ISTC and SEDAC will use data and information from previous steps to develop strategies to reduce costs and/or reduce environmental impact. Recommendations and resources will be shared with the participating business via a written report and presentation with Q&A. (Participant time commitment: 1 hour)
Step 5: Implementation. ISTC and SEDAC will assist businesses that are interested in implementing recommended strategies. Implementation assistance includes further guidance on equipment and/or process upgrades, as well as connecting to incentive or funding opportunities. (Participant time commitment will vary.)
Step 6: Case Study (Optional). A case study will be developed to showcase opportunities uncovered and strategies implemented. (This step is optional. If you decide to share your experiences with peers and customers, your time commitment will be approximately 1 hour to review drafts and provide feedback/approval.)
Participants will be selected on a rolling basis and ISTC and SEDAC will work with participants upon selection until December 2026. Questions can be directed to Zach Samaras at zsamaras@illinois.edu.
This opportunity is made possible by a grant from US EPA Region 5.
Photo by smirart for Adobe Stock Images (Education license, University of Illinois Urbana-Champaign)
Note that ISTC does not endorse, either explicitly or implicitly, any manufacturer, vendor, product, or service. Mentions of specific products or businesses below are provided for informational reference only.
The International Day of Zero Waste, observed on March 30th annually, was established through UN General Assembly Resolution 77/161 and is jointly facilitated by the United Nations Environment Programme (UNEP) and the United Nations Human Settlements Programme (UN-Habitat). The day highlights the importance of waste reduction, sustainable materials management, and responsible consumption and production as part of sustainable development.
This year’s theme and why it matters
This year’s theme is “Towards zero waste in fashion and textiles.” According to the non-profit organization Global Fashion Agenda, 92 million tonnes of textile waste are produced globally each year. (Note that a “tonne” or metric tonne is equal to 2,204.6 lbs., as opposed to a “ton,” a.k.a. short ton, which is equal to 2000 lbs.) In 2018, the U.S. EPA found that nearly 17 million tons of textile waste were generated nationwide, with 11.3 million of those tons going to landfills (3.2 million tons were combusted). According to the Illinois Materials Management Advisory Committee Report to the General Assembly (2021), 279,188 tons of clothing were disposed of in Illinois landfills in 2018, along with 235,523 tons of “other textiles.” In its 2017 report A new textiles economy: Redesigning fashion’s future, the Ellen MacArthur Foundation stated that between 2000 and 2015, global clothing production doubled while the duration of garment use decreased by 36 percent. So-called “fast fashion,” defined by Merriam-Webster as “an approach to the design, creation, and marketing of clothing fashions that emphasizes making fashion trends quickly and cheaply available to consumers,” tends to involve production of less durable items that wear out quickly, contributing to this trend of high production rates and shorter periods of use.
Further, it is estimated that over 15,000 chemicals are used in textile manufacturing processes, some of which are toxic or prone to persistence in the environment (Roos, et al, 2019). Textile manufacturing also uses lots of water and is responsible for massive greenhouse gas emissions. Given the variety of textiles produced, and with some being natural and others synthetic, it’s hard to characterize the total amount of water used for, and emissions resulting from, all textile production worldwide. Considering a cotton t-shirt as an example, a frequently cited article from the Spring 2014 edition of World Wildlife Magazine claims it takes 713 gallons (2700 liters) of water to produce one cotton t-shirt. Mayer and Birkocak (2024) estimate the textile and apparel industry accounts for approximately 10% of global greenhouse gas emissions.
Suffice it to say, due to the massive amounts of resources involved in the production of textiles, the potential for pollution from the manufacture and use of textiles, and the amount of textile waste filling dwindling landfill space, anything we can do to reduce waste associated with textiles is important.
Ideas for positive action
While the potential negative impacts associated with textiles seem daunting, there are several things that individuals can do to prevent textile waste and manage them more responsibly at their end-of-life. Here are a few suggestions to consider.
Invest in more durable items. The upfront cost may be higher, but reducing the need to replace worn out items can make that worthwhile in the long run. Check out Good on You’s guide to choosing clothes that last.
When possible, buy secondhand clothing from thrift stores, consignment shops, or similar outlets. You might get lucky and find some deeply discounted, high-quality items that wound up at a thrift store precisely because they were made to last! In any event, keeping wearable clothing in use longer conserves the resources invested in their creation. If you have items that are still wearable but no longer wanted, consider donating or consigning them at relevant local charities or shops.
Repairing your clothing and textiles, rather than replacing them when seams rip or holes begin, is another strategy to conserve natural and financial resources. If you’re not handy with needle and thread, connect with friends or family who are, or support the local economy by taking items to an alteration shop or shoe repair service in your area. You can also do an Internet search for a local Repair Café, Fixit Clinic, or similar gathering where others might help you fix your items. You might also look for no-sew options using iron-on patches, fabric glue, or shoe glue (Shoe Goo is a popular brand of the latter, available in many hardware or “big box” stores; though typically used to repair soles that are separating from uppers, the Shoe Goo website notes that it can also be used for other repairs, such as fixing holes in backpacks). Marissa Elena’s Simple Ways To Mend Your Clothing Without A Sewing Machine is a good resource with embedded videos for illustration.
Wash your clothing less frequently and use cold water when you do. Unless you’ve sweat profusely or been doing a particularly dirty job, your outer garments might be able to be aired out and worn at least one additional time before getting tossed in the laundry basket. Washing less often will reduce wear and tear on your clothing and reduce your chores as a bonus. Check out Real Simple’s guide on how frequently to wash various types of clothing. And Don’t Bother Using Hot Water to Wash Your Laundry from Consumer Reports should set your mind at ease about the efficacy of cold water, which means less energy used during washing.
Reuse your textiles for crafts or cleaning rags. Some people enjoy making quilts or rag rugs from fabrics reclaimed from old clothes, or even tote bags or hot pads. See 9 Ways to Make a Rag Rug you’ll Want to Try! for some inspiration. If you’re not crafty, consider repurposing your castoffs into cleaning rags you can launder after use—an option that will also help you reduce your use of disposable items like paper towels. Some textiles are of appropriate size to use as rags as-is (e.g., an old washcloth or cloth diaper), but if you want to cut old shirts or pants down to size, use pinking shears to reduce fraying.
Recycle textiles that are not suitable for donation that can’t be repurposed in your own home. Check city, county, or local non-profit websites for “where to recycle it” guides, or do an Internet search to find recycling options near you. If you’re not sure which agency to contact in your area, reach out to the Illinois Recycling Foundation for guidance. Textiles collected for recycling might be turned into industrial rags, insulation or other construction materials, or carpet padding, among other items. Like more traditional recyclables, textiles should be seen as resources that don’t belong in landfills.
If you’re already doing some of the things suggested above, great! If it’s all new to you, don’t try to tackle everything at once. Choose one or two suggestions that fit well with your situation and circumstances and try them out. Talk to friends and family about your successes, and any challenges you encounter. They might help you overcome barriers and you just might inspire them to fight waste too! Don’t focus on trying to be perfect–you’re human, after all. If you try too many new things at once, or get too wrapped up in doing the exact “right thing,” you may become overwhelmed and either never start your new habit, or start and quickly give up. Every small step you take to reduce waste matters. If you’ve read through this whole post, congratulations–you’ve taken the first step toward sustainable behavior by being open to new practices!
More ways to get involved in waste reduction
Visit the UNEP website and click on “Events” to find Zero Waste Day events near you, or to add your own event to their map!
The Missouri Association of Manufacturers, in partnership with the Missouri State University Ozarks Environmental and Water Resources Institute (OEWRI), is offering free sustainability training for Missouri manufacturers on February 19, 2025, from 9 AM to 1 PM at the Missouri Botanical Gardens in St. Louis.
Thanks to an ongoing collaboration between ISTC’s technical assistance providers and Missouri State University, the workshop has been opened up for IL manufacturers located in the St. Louis area.(Note that manufacturers from throughout MO are eligible.)
Participants will receive guidance on the development of a sustainability program, including overviews of various program models such as Environmental, Social, and Governance (ESG), the UN Sustainable Development Goals (SDGs), and more. The session is limited to 20 companies, all of which will receive a complimentary sustainability site assessment for their facilities. Participation is open to manufacturers in all industrial sectors.
If you represent an Illinois manufacturer interested in integrating sustainability into your operations but are unable to reserve a spot in this workshop, please reach out to Owen McMahan, 217-333-3684, to learn more about free, grant-funded assessment opportunities available through ISTC.
Photo by Fred Zwicky / University of Illinois Urbana-Champaign
Whichever winter holiday(s) you observe, you’re likely considering showing your appreciation for loved ones through gifts as part of your celebration. It’s worth noting that consumerism has real consequences for climate change, as outlined by Renée Cho on the Columbia Climate School’s blog, State of the Planet. Last holiday season, we outlined holiday gifts with sustainability in mind, including some ideas that didn’t involve consumption, such as giving experiences and donations to charity. This year, we’ll highlight gift options that, despite involving consumption, may help the recipients reduce emissions of greenhouse gases or otherwise foster climate action. Please note that links and companies mentioned in this post are for informational purposes only, and should not be construed as endorsements by ISTC, the Prairie Research Institute, or the University of Illinois.
Food waste reduction
US EPA infographic on the climate impacts of food waste.
Check out The Original Green Pan’s guide to 10 Sustainable Cookbooks to Help You Reduce Food Waste for ideas for using up items that may often be disposed of as scraps. The foodie in your life might appreciate one of these volumes.
Make sure your recipient has the URL for Save the Food’s Interactive Storage Guide (https://savethefood.com/storage) with tips for proper storage of various foods, and consider adding a set of clear glass storage containers. Being able to see the food stored in your refrigerator provides a visual prompt to use it up, hopefully avoiding the cliché of an unrecognizable moldy mess in an opaque container at the back of the fridge.
A marker and some label tapecan help your recipient keep track of when they stored various items, so they’re more likely to eat older items first before spoilage. You could even print off the US EPA’s “Eat First” sign and suggest they keep a bin in their fridge for produce and containers that need to be used up first.
Composting
US EPA infographic explaining how composting decreases GHG emissions, sequesters carbon, and improves soil health and resilience.
For unavoidable food scraps, such as eggshells, bones, peels, etc., it’s still better for the climate if you can compost instead of sending those to a landfill. Here are a few suggestions for helping your loved one compost their food scraps:
Check out the Illinois Food Scrap and Composting Coalition (IFSCC) list of residential food scrap haulers and food scrap drop-off locations. If your recipient lives in a part of the state where commercial food scrap composting is available, consider a gift card or paying for a trial month or two for a pickup service or providing information on drop-off bins and an offer to help them transport their scraps to the drop-off location. Giving the gift of trying out composting services might help your loved one form a positive habit.
If they don’t live in an area where composting services are available, or if they’re more of a DIY-type, check out IFSCC’s resources on composting at home through a backyard bin, worm bin (vermicomposting), or bokashi (using micro-oganisms in an airtight container). The Strategist’s list of The Very Best Compost Binsprovides suggestions for countertop food scrap collection (before transporting to an outdoor bin), as well as gear for worm composting or bokashi. This Green Lunchroom Challenge post on home composting includes links to YouTube videos with tips for simple home composting, even if your recipient is an apartment dweller.
Energy efficiency
Gifts that help your recipient save energy can reduce their use of fossil fuels and avoid greenhouse gas emissions. Here are just a few ideas:
The ENERGY STAR product finder can help you choose appliances and other items that will use less electricity so your loved one can save money while saving the planet.
While most people have heard about climate change, not everyone may feel knowledgeable about it or feel they have enough of a handle on how they can make a difference. These items can help your recipient learn more and feel empowered:
Daybreak board game. A potential option for a family gift, this is a “cooperative boardgame about stopping climate change. It presents a hopeful vision of the near future, where you get to build the mind-blowing technologies and resilient societies we need to save the planet.” The game is for 1-4 players, ages 10+, and takes 60-90 minutes to play.”
Saving Us:A Climate Scientist’s Case for Hope and Healing in a Divided World by Katherine Hayhoe is a book that helps readers learn how to talk about climate change with anyone, even those who may hold very different worldviews from them. Dr. Hayhoe suggests that talking about climate change and making human connections, without focusing on changing minds, is an effective way to inspire action.
In a previous post, we noted that September 16-20, 2024 is Pollution Prevention (P2) Week, and highlighted some relevant projects of the ISTC Technical Assistance Program (TAP). To conclude the week, we’ve compiled some video resources that may be of interest, whether you’re unfamiliar with “pollution prevention” or a seasoned practitioner.
“Pollution prevention,” also known as “source reduction,” is any action that reduces, eliminates, or prevents pollution at its source before recycling, treatment, or disposal. While the term may at first evoke images of smokestacks spewing dirty clouds into the sky or pipes discharging visibly dirty liquids into waterways, P2 is not just for industrial facilities. We all use natural resources, and we all encounter materials at work, regardless of the sector we work within, or in our schools or homes that may cause harm to human or environmental health. So we all have opportunities to use raw materials, water, energy, and other resources more efficiently, or to substitute less harmful substances for hazardous ones. The old proverb, “An ounce of prevention is worth a pound of cure” rings true in terms of protecting human and environmental health, as well as strengthening our economic well-being.
Pollution Prevention Playlist (8 videos) from the Arizona Department of Environmental Quality (ADEQ). This includes an explanation of the circular economy; tips for individuals such as donating goods, using reclaimed building materials, composting, and xeriscaping; and housekeeping tips for auto shops.
Pollution Prevention (P2) Mini-Webinar Series(5 brief videos per year). Each year the Minnesota Technical Assistance Program (MnTAP) produces a short video for each day of P2 Week. For 2024, videos include “Waste Hierarchies” presenting different strategies for managing waste, “Coffee Machines,” focused on an easy way to save energy, “Conductivity Probes,” focused on saving water in industrial settings, “Anesthetic Gases” on a surprising source of greenhouse gas emissions in healthcare settings, and “About MnTAP” introducing the organization and its services. Be sure to check out archives from past years, going back to 2021.
If you’d like to learn more about perfluoroalkyl and polyfluoroalkyl substances (PFAS):
Reducing PFAS in Products: Progress and Challenges (1 hr., 2 min., 33 sec.). This recorded webinar examined U.S. EPA’s PFAS Strategic Roadmap and a new online tool for EPA’s Recommendations of Specifications, Standards, and Ecolabels for Federal Purchasing that highlights how standards and ecolabels address PFAS. Speakers from EPA, EPA grantees, and a nonprofit organization discussed the progress they have made to increase the availability and use of products without PFAS, and the challenges that remain.
To learn more about choosing safer products in a variety of settings including your home, check out the U.S. EPA Safer Choice Videos collection, also available in Spanish.
Instructors interested in integrating P2 into curricula should explore videos from last year’s “P2 Works” student storytelling challenge. High school and college students used the Toxic Release Inventory (TRI) P2 Search Tool to identify facilities reporting source reduction practices. The students created videos telling a compelling story about how these case studies benefitted relevant businesses, communities, and the environment. Visit this website for descriptions and links to the winning videos.
A webinar recorded earlier this week by the Pollution Prevention Resource Center (PPRC) entitled “Pollution Prevention in EJ Communities” (1 hr., 8 min., 28 sec.) summarizes the results of a recent two-year project funded by the U.S. EPA, including adjustments made throughout the project for better reach, engagement, and service to participating businesses.
Finally, the ISTC Sustainability Seminar Series frequently features P2 topics. Visit the series webpage to learn more and explore archived recordings going back to 2007.
Pollution Prevention (P2) Week occurs every September and this year’s theme “Together We are One Planet” reminds us that individual actions can effect overall positive change in our environment. Are you ready to be a change-maker and move forward with plans for reducing environmental impacts at your organization?
With pollution prevention grants provided by the U.S Environmental Protection Agency, the Technical Assistance Program (TAP) at the Prairie Research Institute’s Illinois Sustainable Technology Center at the University of Illinois Urbana-Champaign can assist you! These grants focus on assisting manufacturers within Illinois to identify areas at the product, process, and system level to minimize waste, improve energy, and increase resource efficiency. By creating a strategy for sustainable improvement, your organization can remain competitive and profitable, while protecting the environment.
Our outreach is statewide, and each grant may focus on specific sectors, areas, or training. We hope you will take a few minutes to review these opportunities and allow us to assist you.
Assistance is fully confidential, without cost, or obligationto implement recommendations. Our technical assistance specialists will work with you every step of the way, identifying opportunities for improvement, related cost savings, and guiding you through implementation, if desired.
You can schedule your free site visit today by filling out our online request form, or connect with our technical assistance team by contacting Irene Zlevor, izlevor@illinois.edu, 217-300-8617.
World Environment Day (WED) is an annual event celebrated on June 5th which raises awareness of environmental issues and encourages people across the globe to take action to protect our shared environment. The United Nations (UN) General Assembly designated June 5th as World Environment Day in 1972, marking the first day of the Stockholm Conference on the Human Environment. That same day, they adopted another resolution creating the United Nations Environment Programme (UNEP). UNEP coordinated the first celebration of WED in 1973, and it has led celebrations ever since. This year’s theme is #BeatPlasticPollution, shining a light on this worldwide issue (see past themes at https://www.worldenvironmentday.global/about/history). This year’s host country is Côte d’Ivoire in partnership with the Netherlands. Since 2014, Côte d’Ivoire has banned the use of plastic bags, supporting a shift to reusable packaging, and the country’s largest city, Abidjan, has also become a hub for environmentally minded start-ups.
On its WED website, UNEP provides a Beat Plastic Pollution Practical Guide, with recommendations for individuals; non-governmental organizations, faith organizations, and community groups; science and education organizations; governments; cities, towns, and local authorities; investors; and businesses and industry. The guide outlines how plastic pollution affects us, the sources of plastic pollution, what progress is being made, and what more needs to be done to address the situation.
The WED website also links to an interactive lesson on the plastic pollution problem and the UNEP report, Turning off the Tap: How the world can end plastic pollution and create a circular economy, which was released on May 16, 2023. This report examines the economic and business models needed to address the impacts of the plastics economy. UNEP suggests “a systems change to address the causes of plastic pollution, combining reducing problematic and unnecessary plastic use with a market transformation towards circularity in plastics. This can be achieved by accelerating three key shifts – reuse, recycle, and reorient and diversify – and actions to deal with the legacy of plastic pollution.” They explain that “reorient and diversify” “refers to shifting the market towards sustainable plastic alternatives, which will require a shift in consumer demand, regulatory frameworks and costs.”
What strategies do you use to reduce plastic consumption and pollution? Share your thoughts on social media this June 5th with the hashtag #BeatPlasticPollution. You can connect with UNEP on Facebook, Twitter, LinkedIn, or Instagram.
Debris at Magee Wildlife Area near Oak Harbor, OH. (Credit: NOAA)
Although plastics have led to many positive innovations that have benefitted human society (e.g. less expensive medical devices, more portable electronic devices, increased fuel efficiency of vehicles made with plastic incorporated in their bodies, etc.), it is clear that plastic pollution is an ever-growing problem that threatens human and environmental health. When considering the fate of all plastic ever produced, Geyer et al. estimated that as of 2015, “approximately 6300 Mt of plastic waste had been generated, around 9% of which had been recycled, 12% was incinerated, and 79% was accumulated in landfills or the natural environment. If current production and waste management trends continue, roughly 12,000 Mt of plastic waste will be in landfills or in the natural environment by 2050.” [Note: Mt=million metric tons] In its 2022 report, Global Plastics Outlook: Economic Drivers, Environmental Impacts and Policy Options, the Organisation for Economic Co-operation and Development (OECD) stated that “Widespread plastics use and inadequate prevention measures have led to persistent plastic leakage. In 2019 an estimated 22 Mt of plastics leaked into the environment. The largest leakage source (82%) is mismanaged waste, i.e. waste that is inadequately disposed of. Other sources are abrasion and losses of microplastics (12%), littering (5%) and marine activities (1%).” They define “mismanaged waste” as “Waste that is not captured by any state-of-the-art waste collection or treatment facilities. It includes waste that is burned in open pits, dumped into seas or open waters, or disposed of in unsanitary landfills and dumpsites.” Even when plastics are collected and processed at a recycling facility, there is still potential for pollution. A study published this month in the Journal of Hazardous Materials Advances describes the analysis of wastewater from a UK plastics recycling facility before and after filters were installed. While filters decreased the discharge of microplastics, even with the filters in place, the total discharge from the multiple washes used in processing could produce up to 75 billion particles per cubic meter of wastewater. If these findings are extrapolated across the whole of the plastics recycling industry, the potential pollution from plastic recycling facilities alone is mind-boggling.
EPA has identified three key objectives for the strategy. The draft strategy document lists proposed actions associated with each objective.
Objective A: Reduce pollution during plastic production. This entails designing products for reuse and recycling, using less impactful materials, phasing out unnecessary products, and ensuring proper controls at plastic production facilities.
Objective B: Improve post-use materials management. This involves the pursuit of circularity through pathways susch as reuse, refilling, and composting.
Objective C: Prevent trash and micro/nanoplastics from entering waterways and remove escaped trash from the environment. The pursuit of this objective may involve policy, programs, technical assistance, compliance assurance efforts, improved water management, improved measurement, increased public awareness, and further research.
EPA has opened a public comment period on this draft national strategy. Comments are due on or before June 16, 2023.EPA is asking the public to consider several key questions when reviewing and commenting on the draft strategy. To see these questions and learn more about how to submit your comments, see https://www.epa.gov/circulareconomy/draft-national-strategy-prevent-plastic-pollution#feedback.
The WED website also links to 
EPA has identified three key objectives for the strategy. The draft strategy document lists proposed actions associated with each objective.